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Circle of Stones

Star Trek Dinner














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My Trip to Boldly-Goeyness

Not shown: Romulan ale, and the two desserts, Idrian Spice Pudding (rice pudding with Moroccan spices and orange blossom water) and Rokeg Blood Pie (cherry and cranberry pie)




























Hasperat
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Appetizer adapted from Star Trek Cookbook

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Plomeek Soup
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Butternut Squash and Pear with Creamy Cosmos Garnish

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Gagh ThIlq
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Served dead for American sensibilities

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Stuffed Todbaj Leg
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A veggie-full turkey meatloaf under crescent rolls